COV Wayzata Menu (2025 Update)
Introducing COV Wayzata, nestled along the serene shores of Lake Minnetonka, this culinary gem combines sophistication with a vibrant lakeside atmosphere. The menu showcases an exquisite raw bar selection, featuring luxurious dishes like King Salmon Carpaccio and the grand Yacht Platter, promising a taste of maritime indulgence.
Beyond the raw bar, their Saturday brunch is not to be missed, offering delightful options such as Classic Eggs Benedict and a flavorful CoV Quiche, all complemented by freshly baked caramel rolls that guests rave about. As the sun sets, the wood-fired entrees shine, with cuts like the Certified Angus Filet Mignon and a succulent Twin Lobster Tail, ensuring every palate is satisfied.
COV Wayzata is not merely a restaurant; it’s an experience, boasting chic decor and a welcoming, dog-friendly patio. Join the locals in savoring exceptional meals paired with stunning views—it's a haven for food lovers.
STARTERS
Wood–Fired Chicken Wings (GF)
simply grilled or buffalo style, blue cheese dressing
Buffalo Cauliflower
crispy cauliflower, blue cheese crumbles, house ranch
CoV Jumbo Lump Crab Cake
Old Bay butter, Creole aioli
Buttermilk Fried Calamari
Marinara, lemon mayo, gremolata
Lobster Guacamole
4oz lobster meat, tomato, onion, cilantro
Grilled Oysters (4) (GF)
oscar style, lump crab, bearnaise, herb bread crumbs
House-Smoked Salmon
house-smoked king salmon, pickled red onion, capers, honey mustard cream cheese
Coconut Curried Mussels
tomato, lime, spiced coconut milk, grilled crostini
Halibut Ceviche
alaskan halibut, citrus, cucumber, tomato, cilantro, jalapeno
Wood-Fired Artichokes (GF)
Steak butter, lemon aioli
Grilled Chicken Lollipops (4)
korean bbq, toasted sesame seeds
Smoked Chicken Flatbread
Marinara, bacon, spinach, roasted tomato, mozzarella, lemon mayo
Italian Sausage Flatbread
Mozzarella, provolone, marinara, red onion, oregano
New England Clam Chowder
Served daily. Cup 10 / Bowl 19
Classic Caesar Salad
crisp chopped romaine, white anchovies, shaved parmesan, garlic croutons, 15/24
Blue Cheese Wedge Salad (GF)
baby iceberg, roasted tomatoes, bacon, pickled red onion, hard cooked egg, 15/24
Tomato Watermelon Salad (GF)
cucumber, balsamic, arugula, ricotta salata, 15/24
Greek Salad
cherry tomato, oak leaf, mint, cucumber, feta, olive, pickled red onion, lemon oregano vinaigrette, crispy chickpea, 15/24
Grain Bowl (Lunch only)
chickpea, quinoa, cucumber, wild rice, pecans, arugula, tzatziki, herb vinaigrette
CoV "Chopped" Salad (Lunch only, GF)
pulled chicken, crispy bacon, red onion, soppressata, provolone, tomato, egg, olives, italian herb vinaigrette
SALADS
BURGERS & SANDWICHES
CoV Burger
8oz niman ranch steak cut blend, american cheese, lettuce, bread and butter pickles, dijonaise
Walleye Fish Sandwich (Lunch only)
beer battered, pickle relish, shaved lettuce, tartar sauce
Avocado BLT (Lunch only)
tomato bacon jam, iceberg lettuce, mayo
French Dip Au Jus
smoked wagyu eye of round, thinly sliced, served rare, horseradish sauce, toasted baguette
Jerk Spiced Mahi Sandwich (Lunch Only)
smoked wagyu eye of round, thinly sliced, served rare, horseradish sauce, toasted baguette
Lobster Roll
old bay bun, tarragon, mayo, lemon
Spicy Chicken Sandwich (Lunch only)
nashville hot, CoV slaw, pickles
Turkey Cranberry Sandwich (Lunch only)
whole wheat bread, cranberry and caramelized onion jam, gruyere cheese, iceberg lettuce, mayo
Mushroom Gnocchi
ricotta gnocchi, roasted mushrooms, spinach, truffled pecorino
Shrimp Capellini (Lunch only)
Cherry tomatoes, garlic, chili, basil
Lobster Fried Rice
tempura fried lobster, egg, kimchi, sweet and sour sauce
Chicken Piccata
lemon caper butter, angel hair pasta, arugula
Chicken Tinga Tacos (GF)
jicama slaw, pickled red onions
Mahi Fish Tacos
broiled or fried with jicama slaw, grilled pineapple mayo, pickled red onion
8oz. King Salmon
shaved zucchini, couscous, cucumber mint tzatziki
CoV Walleye Fish & Chips (Dinner only)
Beer battered, parmesan fries, tartar sauce
Pan Roasted Halibut (Dinner only)
saffron tomato risotto
Lobster Cioppino (Dinner only)
spicy tomato broth, fennel, lobster tail, shrimp
HOUSE SPECIALTIES
WOOD-FIRED ENTREES (Dinner Only)
14 oz. USDA Prime New York Strip
grilled vegetables, CoV steak sauce, herb chimichurri
20 oz. Certified Angus Ribeye
grilled vegetables, CoV steak sauce, herb chimichurri
8 oz. Certified Angus Filet Mignon
grilled vegetables, CoV steak sauce, herb chimichurri
Baby Back Ribs
CoV slaw, house fries, bbq, 29 half/39 whole
10 oz. Certified Angus Picanha
truffle parmesan fries, bearnaise, CoV steak sauce
14 oz. Berkshire Pork Chop
peach and bacon succotash
Twin Lobster Tail
old bay lemon butter, coleslaw, MP
Mushrooms
Bone Marrow Butter
Au Poivre Butter
DINNER ENHANCEMENTS
SHAREABLE SIDES
Crispy Brussels Sprouts
charred corn, chili crisp, lemon, parmesan
Steamed Edamame
soy sesame glaze
Artichoke Dip
cheesy artichoke hearts, parmesan, grilled crostini
Pan-Roasted Succotash
nueske’s bacon, roasted sweet corn, summer squash, charred scallion, fava beans
Mac and Cheese
bacon, parmesan breadcrumb, add lobster 19
Loaded Lobster Mashed Potatoes
butter poached lobster, boursin mashed yukon gold potatoes
Truffle Fries
parmesan, bearnaise, lemon aioli
King California Roll
King crab, spicy mayo, cucumber, avocado
Rainbow Roll
Spicy tuna, avocado, cucumber, chef’s choice fish
Dragon Roll
Shrimp tempura, cucumber, avocado, unagi, spicy mayo
Bambino Roll
spicy salmon, eel sauce, cucumber, avocado, togarashi
Spicy Yellowtail Roll
Spicy yellowtail, scallions, romaine, fresh chiles
Philly Roll
Smoked salmon, cream cheese, avocado, cucumber
Vegetable Roll
Cucumber, avocado, asparagus, carrot
Crunchy Roll
Shrimp tempura, cucumber, avocado, tempura flake
TRADITIONAL SUSHI ROLLS
SPECIALTY SUSHI ROLLS
The Wayzata
Lobster, tuna, shrimp, cream cheese, avocado, cucumber, spicy mayo
The Galley
Spicy salmon, shrimp tempura, cucumber, avocado, unagi, spicy mayo
The Anchorage
Spicy salmon, king crab, cucumber, tuna, yellowtail, togarashi
The Firecracker
Shrimp tempura, tuna, avocado, mango habanero sauce
The Sandbridge
Spicy crab, shrimp, cream cheese, jalapeno, sweet chili
The Sunrise
Spicy yellowtail, salmon, avocado, cucumber, lemon
The Skysail
Albacore, tuna, avocado, cucumber, salmon, chili, cilantro
The Starboard
unagi, hamachi, avocado, spicy salmon, togarashi, eel sauce, cucumber
Fresh Shucked Oysters
Red wine mignonette, cocktail sauce, 5 each
King Salmon Carpaccio
Yuzu, white truffle
Shrimp Cocktail
house cocktail sauce, mignonette, lemon aioli
Tuna Poke
Sesame dressing, cucumber, avocado, sushi rice
Hamachi Crudo
sesame chili crunch, lime, ponzu
The Yacht Platter
12 oysters, 6 cocktail shrimp, 1/2 pound king crab 110 Double Decker: 12 oysters, 6 cocktail shrimp, 1/2 pound king crab, sashimi platter 150
RAW BAR
SWEET PLATES
Tres Leches Cake
coconut, eggnog cream
Sammi Cake
three layer chocolate cake with cream cheese frosting, chocolate sauce, and fresh whipped cream
Brownie Sundae (GF)
Warm fudge brownie, vanilla bean ice cream, candied walnuts, warm hot fudge, caramel
Key Lime Pie
fresh whipped cream and lime zest
Seasonal Fruit Crisp
brown butter crisp topping, honey and mackie’s vanilla ice cream
Buttered Noodles
Mac & Cheese
Flatbread
Burger Sliders (2)
Grilled Cheese
Chicken Tenders
Walleye Fingers
Kids Menu
SATURDAY BRUNCH (10am-2pm)
Biscuits and Gravy
buttermilk biscuits, breakfast sausage gravy, poached egg
Breakfast Burrito
scrambled eggs, crispy hash browns, corn and black bean salsa, cheddar, ranchero sauce
CoV Quiche
lemon ricotta, seasonal vegetables, served with a cucumber salad
CoV Crab Cake Benedict
country white bread, lump crab, poached eggs, spinach, hollandaise
Classic Eggs Benedict
english muffin, poached eggs, smoked ham, hollandaise
Chicken and Waffles
buttermilk chicken, hot honey
Breakfast Sandwich
two eggs, american, sliced tomato, spinach, country white bread, spicy mayo, choice of bacon, sausage, avocado
Breakfast Flatbread
scrambled eggs, bacon, sausage, spinach, mozzarella, tomato, lemon aioli
CoV Crab Cake Benedict
country white bread, lump crab, poached eggs, spinach, hollandaise
Classic Eggs Benedict
english muffin, poached eggs, smoked ham, hollandaise
CoV Quiche
lemon ricotta, seasonal vegetables, served with a cucumber salad
Garden Omelet (GF)
broccolini, roasted mushrooms, caramelized onion, cheddar
Breakfast Burrito
scrambled eggs, crispy hash browns, black bean salsa, cheddar, ranchero sauce
CoV Breakfast
two eggs any style, bacon or sausage, cheesy hash, toast
Breakfast Flatbread
scrambled eggs, bacon, sausage, spinach, mozzarella, tomato, lemon aioli
Biscuits and Gravy
buttermilk biscuits, breakfast sausage gravy, poached egg
Smoked Salmon Scramble
grilled sourdough, creme fraiche, salmon roe
Huevos Rancheros (GF)
ranchero sauce, tostadas, scrambled eggs, carnitas, queso fresco
Chicken and Waffles
buttermilk chicken, hot honey
Buttermilk Waffle Sandwich
buttermilk waffle, shaved ham, provolone, american, maple syrup
Breakfast Sandwich
two eggs, american, sliced tomato, spinach, country white bread, spicy mayo, choice of bacon, sausage, avocado
Bacon or Sausage
Fruit
Biscuit
Buttermilk Pancake or Belgian Waffle
Hash Browns
three cheese blend